and so, another year is over and it just started one that will bring many changes in my life and that of Hugh .. the arrival of Francis in just over 3 months:) This year we celebrated
Hugh and I own and we had fun. For dinner I prepared a trio of appetizers we ate around 8 o'clock, and then to the 10 we tasted the tagliatelle al ragu, but peche just a taste of the appetizers were good substantial.
We toasted the new year and ate the cake at midnight. LL'ultimo in two New Year:)
Here's the trio of appetizers: bruschetta with cheese and chives, black olives, cherry tomatoes ie, mini croissant with ham and Parmesan cheese and smoked salmon roulade stuffed with parsley on a bed robiola the rocket pesto:)
then I post my own little creation that I made a few days ago for my dear friend Clare .. but look at but she got me for Christmas .. is wonderful and I just hung on the wall of the kitchen ..
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